The food and drink at the ground really isn't anything special with there just being a few piecemeal options available that you will find at any football ground in the country such as Hot Dogs and Burgers – although we are in Breton country – so you may be able to find the local speciality – the 'galette-saucisse'. It is seen in the local area as being the quintessential terrace food – and the only thing you should be eating on game day. It is a fried pork sausage, wrapped in a thin buckwheat crepe and goes deliciously with a cup of apple cider!My advice would be to either bring some food in yourself – or better yet, hold off eating until after the match and then pick a restaurant and enjoy some awesome local fare, restaurants often are open later in France than most other countries so it won't be hard to find something delicious.

At the stadium you can enjoy in hotdogs, French fries and sandwiches. Of course, getting a beer or a soda is not a problem either and the prices are reasonable. But since you are in Brittany, it is a great decision to taste their traditional and famous galette—a pancake made out of buckwheat flour with savory filling. Also they have their local cola, Breizh Cola.