Brazen Head Irish Pub & Restaurant offers up traditional Irish dishes, home of the $4.50 14 oz sleeve tap, three outdoor patios, and live music every Thursday, Friday, and Saturday nights. With regular specials, brunch on Saturdays and Sundays, a kids menu, vegan, vegetarian, and gluten free options, large beer and wine selection, and a full service bar, this place does not disappoint. Make sure to have their housemade Guinness BBQ sauce and Guinness mayo. Williams Landing is fun hang out with a globally inspired but locally produced menu. (FLOSS – Fresh, Local, Organic, Sustainable, and Seasonal.) Serving brunch, lunch, dinner with appetizers, pizzas, burgers, desserts, 16 draft beers, 34 wines, and 10 handcrafted signature cocktails, and a full service bar.